Progress321 presents its inaugural fundraising event: One Region, One Table! Set against the beautiful backdrop of Downtown El Paso, guests will enjoy a 5-course dinner prepared by renowned chefs from El Paso, Juarez, and Las Cruces - all while seated at one communal table outside, adjacent to San Jacinto Plaza!
Guests will also enjoy a cocktail hour, art, and live entertainment. Each ticket price includes entry to the cocktail reception with two complimentary cocktails, and the dinner with complimentary wine.
Featured Chefs Include:
Jonathan Bowden of Bella Cora Bakery, El Paso, TX
Leonardo Diaz of Maria Chuchena, Juarez, MX
Oscar Herrera of Hacienda Flor de Nogal, Juarez, MX
Jesus Martinez & Fernando Ramosof Anson 11, El Paso, TX
Timothy Nichols of St. Clair Winery & Bistro, Las Cruces, NM
Proceeds raised will help Progress321 continue its mission of driving initiatives that have a positive and sustainable impact on our region.